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Information about Black Varietal
CharbonoCinsaultColorino


Synonyms for Cinsault
Black Malvoisie (California)
Black Prince (Australia)
Blue Imperial (Australia)
Boudalès (Roussillon, France)
Hermitage (South Africa)
Morterille noir (Garonne, France)
Oeillade (Australia)
Ottavianello (South Italy)
Ottavianello (Apuglia, Italy)
Picardan (Noir) (Southern Rhone, Framce)
Plant d'Arles (Bouches du Rhone, France)
Senso (Greece)
Ulliade (Australia)
Further Synonyms
Sérine
Descendants of Cinsault
Pinot Noir × Cinsault gave Pinotage
Cinsault Summary
ColorBlack
RegionSouthern Rhône, S Africa
Ripeningearlier
Yieldhigh
WineColorMedium ruby
Tanninlow
Alcoholmoderate
Bodymedium
AromasAromatic
QualitiesSoft fruits
French_Clones21
List wines containing Cinsault

Cinsault is a relatively low quality grape grown in Southern France. It is mostly used for blending with other, stronger varieties. Its contribution to the wine is supple and light, generally appropriate for immediately drinking, nouveau style wines, and roses. It is generally considered to be a poor varietal whose content should be reduced and current policy is to eliminate plantings when possible. It is mostly grown in the Southern Rhône and Languedoc-Roussillon. It still constitutes ~20% of plantings in the South of France.



Plantings of Cinsault in World
RegionCinsault
hectares
% of
region
% all
Cinsault
in World
France25,0002%90%
South Africa2,2972%8%
Italy2740%0%
Greece1080%0%
Spain90%0%
Total27,688

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